Jamaican Jerk marinated chicken breast with fresh mango
Lemon poached shrimp Caesar with fresh Parmesan &
garlic herb croutons.
Boar's Head mesquite turkey with Wisconsin gouda &
Sesame seared rare yellow fin tuna on a bed of Napa
cabbage, carrots & sweet bell pepper. Ginger dressing
Cranberry pecan chicken salad over field greens, choice